Bnh m is a well-liked Vietnamese road meals dish that’s made with a baguette crammed with numerous elements resembling meat, greens, and sauces. The phrase bnh m is pronounced “bahn mee” in Vietnamese.The phrase bnh m is made up of two components: bnh, which implies “bread” or “cake” in Vietnamese, and m, which implies “wheat” or “noodle”. The dish is believed to have originated within the early twentieth century, when the French launched the baguette to Vietnam. Over time, the Vietnamese folks started to fill the baguette with their very own conventional elements, and bnh m was born.
Bnh m is a flexible dish that may be made with quite a lot of totally different elements. The commonest fillings embrace grilled pork, hen, or beef, together with pickled greens, contemporary herbs, and aioli. Bnh m is usually served on a crusty baguette, but it surely will also be made with different kinds of bread, resembling a French roll or a ciabatta bun.
