Beignet is a French phrase for a kind of fried dough pastry. It’s pronounced “ben-YAY”. Beignets are sometimes made out of a choux pastry dough, which is a light-weight and ethereal dough that’s made with flour, water, butter, and eggs. The dough is then fried in sizzling oil till it’s golden brown and crispy. Beignets may be crammed with quite a lot of totally different fillings, reminiscent of fruit, cream, or chocolate.
Beignets are a preferred breakfast meals in France and are sometimes served with espresso or sizzling chocolate. They’re additionally a preferred snack meals and may be discovered at many road gala’s and festivals. Beignets are a scrumptious and versatile pastry that may be loved by folks of all ages.