Onigiri, often known as rice balls, are a well-liked Japanese meals comprised of rice, seaweed, and fillings. They’re a handy and transportable snack or meal, and may be full of a wide range of substances, resembling tuna, salmon, umeboshi (pickled plum), or greens.
Wrapping onigiri is a crucial a part of the preparation course of, because it helps to maintain the rice and fillings collectively and prevents them from falling aside. There are a couple of alternative ways to wrap onigiri, however the commonest methodology is to make use of a sheet of nori seaweed.
